Newsletters
“The Learning Lead” Newsletter Volume 1 (2022)
Can early life nutrition influence myelination and cognitive outcomes in healthy infants? This issue summarized latest data demonstrating early nutritional benefits for brain architecture supporting later neurocognitive outcomes.
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https://hongkong.wyethnutritionsc.org/brain-development/learning-lead-newsletter-volume-1-2022
WNSC Hong Kong Bulletin 2021 Issue 3
A new potential target group benefiting from human milk oligosaccharides?
Prenatal diet – The earliest starting point to prime the neonatal microbiota?
Summary of the AAP report on probiotics in preterm infants
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https://hongkong.wyethnutritionsc.org/newsletters/wnsc-hong-kong-bulletin-2021-issue-3
WNSC Hong Kong Bulletin 2021 Issue 2
Connecting nutrition to the science of brain connectivity
Revealing risk of preterm birth
Host genetics, HMO diversity and gastrointestinal health
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https://hongkong.wyethnutritionsc.org/newsletters/wnsc-hong-kong-bulletin-2021-issue-2
WNSC Hong Kong Bulletin 2021 Issue 1
Significance of breastfeeding in COVID-19: The first dose of defense?
Connecting the dots: From infant dietary components to microbiota and allergies
Genetic variation in fatty acid metabolism and its health influences
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https://hongkong.wyethnutritionsc.org/general-nutrition/wnsc-hong-kong-bulletin-2021-issue-1
“The Learning Lead” Newsletter Volume 4 (2020)
The ability to coordinate one’s thoughts, feelings, and actions depends on the development of a specific set of cognitive processes responsible for cognitive control and purposeful and goal-directed behavior called executive functions (EFs)…
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https://hongkong.wyethnutritionsc.org/brain-academy/wnsc-hk-publications/learning-lead-newsletter-volume-4-2020
WNSC HK Hong Kong Bulletin 2020 Issue 4
Probing into potential preventive factors of early eczema development
Emerging data on bioactive components in human milk
All about vitamin D
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https://hongkong.wyethnutritionsc.org/pediatric-health-nutrition/wnsc-hk-hong-kong-bulletin-2020-issue-4
WNSC Hong Kong Bulletin 2020 Issue 3
Harmony in diversity – A new perspective on human milk oligosaccharides
Choline in the first 1000 days of life
Fermented food and health – Far beyond gut health?
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https://hongkong.wyethnutritionsc.org/brain-science/wnsc-hong-kong-bulletin-2020-issue-3