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[Literature Library] The impact of human milk sialylated structures on infant protection, development and well-being

[Literature Library] The impact of human milk sialylated structures on infant protection, development and well-being

This review paper studied the significance of sialylated structures in human milk, such as the 3’-sialyllactose (3’-SL) type of human milk oligosaccharides (HMOs), and how they contribute to newborn protection and development.

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Reference

Lis-Kuberka J, Orczyk-Pawilowicz M. Sialylated oligosaccharides and glycoconjugates of human milk. The impact on health and newborn protection, development and wellbeing. Nutrients. 2019;11:306.
 

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