Effects of partially hydrolyzed whey infant formula on the risk of developing atopic dermatitis in infants

2 min read /
Allergy / Immunology Clinical Nutrition Paediatrics Allergies & Immunity Nutrition & Disease Management
Effects of partially hydrolyzed whey infant formula on the risk of developing atopic dermatitis in infants

This review paper summarized results from eight clinical trials and confirmed that partially hydrolyzed whey-based formula supports normal growth, and potentially reduces the risk of atopic dermatitis in non-exclusively breastfed infants from the general population during the first four to six months of life.

Save (for later)

This literature review suggests that the risk of atopic dermatitis may be reduced in not-fully breastfed infants from the general population when supplemented with a specific partially hydrolyzed whey-based formula when compared to cow's milk formula during the first 4-6 months of life.

Link to Publication: www.ncbi.nlm.nih.gov/pubmed/30001534

 

WYE-EM-353-SEP-18

Reference

Sauswer J, et al. Partially hydrolyzed whey infant formula: Literature review on effects and the risk of developing atopic dermatitis in infants from the general population. Int Arch Allergy Immunol. 2018;177(2):123-134.
 

If you liked this post you may also like

Factors Influenceing brain development in early life
Factors influencing brain development in early life

Factors influencing brain development in early life

Co-Authored by 2 Experts
boy-with-brain
“The Learning Lead” - Volume 1 (2022)

“The Learning Lead” - Volume 1 (2022)

boy-with-hair
[Science Update] Relationship between metabolites modulated by HMOs and reduced risk of LRTIs

[Science Update] Relationship between metabolites modulated by HMOs and reduced risk of LRTIs

Early-life gut ecology and reduced risk for reported LRTI
[Science Update] Early-life gut ecology and reduced risk for reported LRTI

[Science Update] Early-life gut ecology and reduced risk for reported LRTI