Effects of milk consumption containing A2 beta casein proteins only

Thursday, Feb 01, 2018

This randomized controlled trial in Chinese adults found consumption of milk containing only the A2 type of beta casein reduced symptoms of lactose intolerance, in comparison to milk that also contains A1 beta casein.

Reference:

Sun J, et al. Effects of milk containing on A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk. Nutr J. 2016;15:35.
 

Other article that you might be interested in:

Production of cow’s milk free from beta-casein A1 and application in early infant nutrition

Link to Publication: https://nutritionj.biomedcentral.com/articles/10.1186/s12937-016-0147-z

Effects of milk consumption containing A2 beta casein proteins only

Thursday, Feb 01, 2018

This randomized controlled trial in Chinese adults found consumption of milk containing only the A2 type of beta casein reduced symptoms of lactose intolerance, in comparison to milk that also contains A1 beta casein.

Reference:

Sun J, et al. Effects of milk containing on A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk. Nutr J. 2016;15:35.
 

Other article that you might be interested in:

Production of cow’s milk free from beta-casein A1 and application in early infant nutrition

Link to Publication: https://nutritionj.biomedcentral.com/articles/10.1186/s12937-016-0147-z


WYE-EM-254-NOV-17

Latest Articles

Academic Activities

Scientific symposium – Critical connectivity: Assessing and supporting the development of brain and behaviour

Chairperson:

  • Dr Henry Au Yeung Cheuk-lun (Hong Kong)
Speakers:
  • Professor Weili Lin (USA)
  • Dr Daniel Chiu Cheung-shing (Hong Kong)
  • Dr Fanny Lam Wai-fan (Hong Kong)

The 28th International Congress of Pediatrics (IPA) (NEW!)

17-22 August 2016, Vancouver, Canada

Science Updates

Oral immunotherapy using partially hydrolyzed formula for cow’s milk protein allergy (NEW!)

This randomized controlled trial found that oral immunotherapy with hydrolyzed cow’s milk protein-based formula (pHF) may safely enhance tolerance to cow’s milk in children with cow’s milk allergy (CMPA), suggesting it may be a potential therapeutic strategy for this group.

Resources

Picky Eating eBook

Practical tips to overcome picky eating behaviours by Kate Di Prima, an accredited practicing dietitian specializing in Paediatrics and a spokesperson for the Dietitians Association of Australia. 

Growth Charts

The WHO Child Growth Standards were developed using data collected in the WHO Multicentre Growth Reference Study (MGRS)1.